Saving the world one drink at a time
Today we’re going to a friend’s house and I wanted to make a punch that takes the best parts of fall, without going over the top and making it a “Christmas” punch. I kept the base equal parts cider and ginger ale, and I am ashamed to admit that I am using Fireball as my…
It’s cider season! I am only just now beginning my experimentation with mezcal, but this recipe fits the season perfectly. I used slightly more lime juice, but it came out kind of tart, so for the recipe I dropped the lime juice down to a half ounce. Ingredients: Mint for garnish 3 slices of…